Description
Thai Basil has medium sized green leaves, purple stem and purple flowers. It’s quite fragrant, and the smell is quite unlike the other popular basils. Thai basil stands up to cooking a little better than sweet basil, making it a good choice for soups, stir-fries, and curries. It can also be eaten raw sprinkled over salads or cold noodles dishes, and used interchangeably with sweet basils in most recipes. Thai Basil can be used in a lot of gourmet cocktail recipes too. So, go ahead, buy Trikaya Thai Basil 10 g online now!
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